Fruit GK MCQ Questions on ‘Coconut’. Here we have given total 15 Quiz, very important for students.
1.) What is a coconut?
A) A type of tree
B) A type of flower
C) A tropical fruit
D) A type of nut
Answer: D) A type of nut
Explanation: The coconut is technically a fruit, a nut, and a seed, but it’s commonly referred to as a “coconut.”
2.) Which part of the coconut is typically consumed?
A) Outer husk
B) Inner shell
C) Coconut water and meat
D) Roots
Answer: C) Coconut water and meat
Explanation: The edible part of a coconut is the water found inside and the meat (flesh) within the inner shell.
3.) What is the main flavor characteristic of coconut?
A) Sweet and nutty
B) Bitter and astringent
C) Spicy and pungent
D) Sour and tangy
Answer: A) Sweet and nutty
Explanation: Coconuts have a sweet and nutty flavor, especially the flesh and coconut milk derived from it.
4.) Which vitamins are commonly found in coconuts?
A) Vitamins A and B2
B) Vitamins E and K
C) Vitamins B1 and C
D) Vitamins D and F
Answer: B) Vitamins E and K
Explanation: Coconuts are a good source of vitamins E and K, among other nutrients.
5.) How should you select a ripe coconut at the grocery store?
A) Choose one with a hard shell
B) Look for a coconut that is heavy for its size
C) Pick a coconut with a cracked shell
D) Avoid any coconut with a sweet aroma
Answer: B) Look for a coconut that is heavy for its size
Explanation: Ripe coconuts should feel heavy for their size, indicating they are full of water and meat.
6.) What is the ideal way to consume coconut water?
A) By boiling it
B) By blending it into a smoothie
C) By roasting it
D) By cutting the coconut open and drinking the natural liquid inside
Answer: D) By cutting the coconut open and drinking the natural liquid inside
Explanation: Coconut water is best consumed by opening the coconut and drinking the natural liquid.
7.) Which of the following shapes represents the cross-section of a coconut?
A) Circle
B) Triangle
C) Oval
D) Sphere
Answer: C) Oval
Explanation: The cross-section of a coconut often resembles an oval shape, with the inner meat and water.
8.) Which part of the world is the primary origin of coconuts?
A) South America
B) North America
C) Southeast Asia
D) Africa
Answer: C) Southeast Asia
Explanation: Coconuts are believed to have originated in Southeast Asia and are commonly grown in tropical regions.
9.) What is the process of removing the outer husk and extracting the inner shell of a coconut called?
A) Husking
B) Shelling
C) Pitting
D) Peeling
Answer: A) Husking
Explanation: The process of removing the tough, fibrous outer husk is called “husking” a coconut.
10.) Which of the following is NOT a common product derived from coconuts?
A) Coconut oil
B) Coconut milk
C) Coconut flour
D) Coconut juice
Answer: D) Coconut juice
Explanation: While coconuts have coconut water, it is not commonly referred to as “coconut juice.”
11.) Which of the following statements about coconuts is NOT true?
A) Coconuts are known for their sweet and nutty flavor.
B) They are often used in cooking, baking, and cosmetics.
C) Coconuts are typically grown in temperate climates.
D) Coconuts are a good source of healthy fats and nutrients.
Answer: C) Coconuts are typically grown in temperate climates.
Explanation: Coconuts are typically grown in tropical and subtropical regions, not temperate climates.
12.) Which part of the coconut tree is known as the “tree of life” due to its versatility in providing various products and materials?
A) Leaves
B) Fruit
C) Wood
D) Roots
Answer: A) Leaves
Explanation: The leaves of the coconut tree are often called the “tree of life” due to their versatility in making products like thatch, mats, and more.
13.) What is the term for the process of grating the white coconut meat to obtain fine shreds?
A) Slicing
B) Shredding
C) Dicing
D) Peeling
Answer: B) Shredding
Explanation: “Shredding” is the term for grating the white coconut meat to obtain fine shreds.
14.) What is the primary color of the inner coconut meat?
A) Red
B) Yellow
C) Green
D) White
Answer: D) White
Explanation: The inner coconut meat is typically white when fresh, and it is used to make coconut milk, oil, and other products.
15.) What is the term for the process of extracting oil from coconut meat?
A) Pressing
B) Juicing
C) Squeezing
D) Crushing
Answer: A) Pressing
Explanation: The process of extracting oil from coconut meat is known as “pressing.”