Fruit GK MCQ Questions on ‘Kiwi’. Here we have given total 15 Quiz, very important for students.
1.) What is a kiwi fruit?
A) A type of tree
B) A type of flower
C) A tropical fruit
D) A small, fuzzy fruit
Answer: D) A small, fuzzy fruit
Explanation: Kiwi fruit, also known as kiwifruit or Chinese gooseberry, is a small, fuzzy fruit with green or golden flesh.
2.) Which part of the kiwi fruit is typically consumed?
A) Skin
B) Seeds
C) Pith
D) Flesh
Answer: D) Flesh
Explanation: The edible part of a kiwi fruit is the juicy, green or golden flesh, while the skin and seeds are not typically consumed.
3.) What is the main flavor characteristic of kiwi fruit?
A) Sweet and tangy
B) Bitter and astringent
C) Spicy and pungent
D) Sour and salty
Answer: A) Sweet and tangy
Explanation: Kiwi fruit has a sweet and tangy flavor, often described as a combination of strawberry, melon, and citrus.
4.) Which vitamins are commonly found in kiwi fruit?
A) Vitamins A and B2
B) Vitamins E and K
C) Vitamins B1 and C
D) Vitamins D and F
Answer: C) Vitamins B1 (thiamine) and C (ascorbic acid)
Explanation: Kiwi fruit is a good source of vitamins B1 and C, with high vitamin C content.
5.) How should you select a ripe kiwi fruit at the grocery store?
A) Choose one with a soft, wrinkled skin
B) Look for a firm, unblemished skin
C) Pick the smallest one available
D) Avoid any fruit with a fruity scent
Answer: B) Look for a firm, unblemished skin
Explanation: Ripe kiwi fruit should have a firm, unblemished skin. Avoid those with wrinkles or soft spots.
6.) What is the ideal way to consume kiwi fruit?
A) Sliced and served with salt
B) Blended into a smoothie
C) Baked into pies
D) Eaten fresh or used in recipes
Answer: D) Eaten fresh or used in recipes
Explanation: Kiwi fruit is typically eaten fresh, but it can also be used in smoothies, salads, desserts, and more.
7.) Which of the following shapes represents the cross-section of a kiwi fruit?
A) Circle
B) Triangle
C) Oval
D) Star
Answer: A) Circle
Explanation: The cross-section of a kiwi fruit often resembles a circular shape, with small, black seeds distributed throughout the flesh.
8.) Which part of the world is the primary origin of kiwi fruit?
A) South America
B) North America
C) China and New Zealand
D) Africa
Answer: C) China and New Zealand
Explanation: Kiwi fruit originated in China and was later introduced to New Zealand, where it received its name.
9.) What is the process of removing the skin from a kiwi fruit called?
A) De-skinning
B) Zesting
C) Peeling
D) Hulling
Answer: C) Peeling
Explanation: Peeling is the process of removing the fuzzy skin from a kiwi fruit before consumption.
10.) What is the nickname for kiwi fruit in some regions?
A) “Fuzzy Delight”
B) “Chinese Berry”
C) “Hairy Plum”
D) “Monkey’s Favorite”
Answer: D) “Monkey’s Favorite”
Explanation: Kiwi fruit is sometimes called “Monkey’s Favorite” due to its popularity among primates.
11.) Which of the following statements about kiwi fruit is NOT true?
A) Kiwi fruit is known for its sweet and tangy flavor.
B) They are often used as a meat substitute in vegetarian dishes.
C) Kiwi fruit is native to New Zealand.
D) Kiwi fruit is a good source of dietary fiber.
Answer: C) Kiwi fruit is native to New Zealand.
Explanation: While kiwi fruit is popular in New Zealand, it is originally from China.
12.) Which of the following fruits is most closely related to kiwi fruit?
A) Strawberry
B) Pineapple
C) Blueberry
D) Gooseberry
Answer: D) Gooseberry
Explanation: Kiwi fruit is more closely related to gooseberries, which are also known as Chinese gooseberries.
13.) What is the ideal way to store ripe kiwi fruit?
A) In the refrigerator
B) At room temperature
C) In direct sunlight
D) Buried in the ground
Answer: A) In the refrigerator
Explanation: Ripe kiwi fruit should be stored in the refrigerator to extend its shelf life.
14.) Which part of the kiwi fruit contains the highest concentration of vitamin C?
A) Skin
B) Seeds
C) Pith
D) Flesh
Answer: D) Flesh
Explanation: The highest concentration of vitamin C is found in the flesh of the kiwi fruit.
15.) What is the term for the process of slicing a kiwi fruit into circular pieces for garnishing dishes?
A) Discing
B) Wheeling
C) Rounding
D) Slicing
Answer: B) Wheeling
Explanation: “Wheeling” is the term for slicing a kiwi fruit into circular pieces, often used as a garnish for dishes.